Best seasoning for potatoes - Oct 1, 2020 · Bring to a boil and cook for 5 minutes, then drain. Heat the oil in a large cast iron skillet over medium heat. Add the potatoes to the pan and try to get them on a single, flat layer. Cook without stirring for about 4-5 minutes, so that the bottom side browns. Add the diced onion, garlic powder, and paprika, then stir.

 
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Pan frying. Slice the potatoes into thin strips and then dust with flour. Heat butter and oil in a frying pan over medium-high heat until hot and add the potatoes, cooking for 2 minutes or until crispy on both sides. Season with salt.The holiday season is a time for family, friends, and delicious food. One dish that often takes center stage on the holiday dinner table is gravy. Whether you’re serving it with tu...Roast the potatoes for 40 to 45 minutes, stirring halfway, until the potatoes are deeply golden (check the undersides) and easily pierced through by a fork. Stir in the parsley, if using, and season to …Use a fork to poke a few holes into the potatoes. Place on the baking sheet, rub with olive oil, and sprinkle liberally with sea salt all over. Bake 45 to 60 ...Cumin. Rich and hearty, earthy and warm, cumin is the perfect spice to complement roasted carrots. A little goes a long way with this potent spice, so start with a light sprinkling and add more to taste. Cumin pairs especially well with other spices commonly used in carrot dishes like ginger, coriander, and cinnamon.Place potatoes cut side down, pressing firmly. Optional: drizzle top of potatoes with a touch of oil or spray with oil, then sprinkle with salt. Bake potatoes for 35 - 40 minutes or until they are soft and the parmesan crust is deep golden (you can check through the glass!) REST for 5 minutes.Instructions. Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray. Place potatoes in a single layer onto the prepared baking sheet. Add olive oil, garlic and Ranch Seasoning; season with salt and pepper, to taste. Gently toss to combine. Place into oven and bake for 25-30 minutes, or until golden brown and crisp.This was by far my favorite way to enjoy the seasoning so far. If you're wondering about those, I just peeled and cut up a sweet potato, tossed in some melted coconut oil, and baked at 400ºF for about 35 minutes. Super easy. We use this seasoning often on one of our weeknight go-to recipes. It's pretty easy too.Apr 19, 2021 · Boil the potatoes. Place the potatoes in a cooking pot that large enough so the potatoes are not crowded. Add plenty of water to cover the potatoes by about 1 inch. Season with a dash of kosher salt. Bring the water to a boil, then lower heat to medium-low and cover. cook the potatoes in gently boiling water until nice and tender (mine took ... Then preheat the oven to 375°F (190°C). In a small saucepan, make a crab boil sauce by melting the butter over medium heat. Add the crab seasoning and chopped onion to the pan, and cook until the onion is soft and translucent. Add the minced garlic to the pan, and cook for another minute or until fragrant.These Easy Seasoned Oven Roasted Potatoes are truly the best roasted potatoes. We’re cooking them at a high temperature …Best Spice Blends To Season Sweet Potatoes! Sweet potato is a healthy vegetable with a gentle flavor profile with mild starchy and sweet elements. This can be made in a variety of ways depending on the cuisine. But the most popular preparation methods are baking, roasting, frying, grilling, and mashing. ...When it comes to enhancing the flavor of fried cabbage, there are a few essential spices that never fail to impress. Garlic powder adds a savory and aromatic kick, while onion salt brings a subtle sweetness to the dish. The smoky and slightly spicy notes of paprika, cayenne pepper, and black pepper, on the other hand, provide a delightful depth ...Sep 30, 2022 · Scrub potatoes and cut in half lengthwise; place cut side up on an ungreased baking sheet. Brush with oil. Sprinkle with basil, onion salt and garlic powder. Bake at 400° for 35-40 minutes or until tender. Roasted Potatoes with Parsley and Scallions: Preheat oven to 400 degrees F. Cut potatoes into bite-sized pieces and place in a large bowl. Add scallions, parsley, olive oil, salt and pepper. Toss to coat. Place potatoes on a …Seasoning: Potatoes are root vegetables that are high in starch but don’t have much of their flavor. Adding seasonings is, therefore, essential. One of the most essential seasonings to add is salt, which is a flavor enhancer and really makes potatoes shine. Some other options are freshly cracked black pepper, paprika, or coriander.Instructions. Preheat oven to 425 °F (218 °C) and lightly spray a baking sheet with cooking spray. In a large bowl, toss together potatoes oil, and seasoning. Pour potatoes onto baking sheet in an even layer. Bake on the middle rack in the oven for 30-40 minutes or until potatoes are tender.Start with cold water. Add potatoes to a medium pot and fill with cold water. Season generously with salt. Simmer until tender. Bring to a boil, then reduce heat and simmer until potatoes are tender when pierced with a fork, about 20 minutes. Drain. When potatoes are done, dump into a colander to drain. Add butter and seasoning.Place potatoes cut side down, pressing firmly. Optional: drizzle top of potatoes with a touch of oil or spray with oil, then sprinkle with salt. Bake potatoes for 35 - 40 minutes or until they are soft and the parmesan crust is deep golden (you can check through the glass!) REST for 5 minutes. Black pepper. Often the spiciest flavor that baked potato lovers can handle, black pepper is best when freshly ground from fresh black peppercorns. The powerful woodsy and citrusy notes of the spice can enhance the bland and starchy flesh of the potato while pairing perfectly with garlic, olive oil, and other seasonings. 6 Mar 2024 ... Drizzle the olive oil over the potatoes, then sprinkle the seasoning blend on top. ... Best Turkey Burger Recipe.Cook for 10 – 15 minutes until there's no resistance when pierced with a knife. Alternatively, steam the potatoes. Steam dry: Drain in colander then leave for a minute to let the potatoes steam dry (if wet, butter won't stick). Toss with butter: Transfer to a bowl, add salt, pepper and butter. Toss to melt and coat.Here are seven of the best spices for potato salad that will take your dish to the next level: 1. Parsley. Parsley is an herb that belongs to the carrot family. It has bright green, feathery leaves and a mild flavor. There are two main types of parsley: flat-leaf (Italian) and curly-leaf.Directions. Scrub potatoes and cut in half lengthwise; place cut side up on an ungreased baking sheet. Brush with oil. Sprinkle with basil, onion salt and garlic powder. Bake at 400° for 35-40 minutes or until tender.Preheat the oven to a very hot temperature. Add olive oil, seasonings, and herbs (per recipe below) and roast until tender. How Long to Roast. The great thing about making roasted potatoes is that you can …Instructions. Combine all ingredients in a small bowl and whisk or stir until well blended. To use, generously rub over chicken thighs, breasts, drumsticks, or tenders or a whole chicken before cooking. You can first rub some olive oil over the chicken to help the rub stick to the meat better.TO STORE: Refrigerate sweet potatoes in an airtight storage container for up to 5 days. TO REHEAT: Rewarm potatoes on a baking sheet in the oven at 350 degrees F. TO FREEZE: Freeze leftovers in an airtight freezer-safe storage container for up to 3 months. Let thaw overnight in the refrigerator before reheating.Cook for 10 – 15 minutes until there's no resistance when pierced with a knife. Alternatively, steam the potatoes. Steam dry: Drain in colander then leave for a minute to let the potatoes steam dry (if wet, butter won't stick). Toss with butter: Transfer to a bowl, add salt, pepper and butter. Toss to melt and coat.Melt butter in the microwave, then mix in Dan-O's Cheesoning, and if you're using it, the minced garlic. Mix the butter mixture until it forms a paste. Spread out evenly on the bottom of a baking dish. Lay potatoes face down on the paste and press down to get the paste in between the scoring cuts. Bake for 20 minutes or until potatoes are tender.Here is a look at some of the best bake potato spices: Garlic. Garlic is an excellent seasoning for most savory vegetables, including baked potatoes. The plant that provides garlic is a member of the Allium family, which makes it a relative of the onion. Like onions, garlic is particularly pungent in its raw form but mellows when cooked or when ...Concord Roasted Potato Original Seasoning Mix, 1.25 Oz (Pack of 6) · Concord Roasted Potato Original Seasoning Mix, 1.25 Oz (Pack of 4) · The Gourmet Collection ...Add diced ham, green beans, peeled and diced potatoes, and chicken stock to the pot. Bring the liquid to a boil over high heat, and reduce it to a simmer over medium heat. Add additional chicken stock if you want more broth in the dish. Allow to simmer for 15-25 minutes, or until the potatoes are soft enough to easily pierce with a fork.May 25, 2023 · Instructions. Preheat oven to 400°F. Cover a baking sheet with aluminum foil and brush the foil with 1-2 tablespoons of oil. 4 tablespoons olive oil. With paper towels, pat dry the potato halves. 6 Yukon Gold potatoes. Place all ingredients in a large bowl. Gently mix until the potatoes are evenly coated. Mar 5, 2024 · potatoes, onion, bone-in chicken, red bell pepper, seasoned salt and 2 more Roasted Poblano, Sweet Corn and Potato Soup MalyAlvarez gluten-free chicken broth, sweet corn, bacon, milk, leeks, chopped cilantro and 6 more Roast the vegetables at 400 degrees F for 25 to 35 minutes (or if you have the convection option, do a convection bake at 375 degrees F for 20 to 25 minutes). Toss the vegetables, rotate the pans 180 degrees, and switch the pans' positions on the upper and lower racks halfway through.Start with cold water. Add potatoes to a medium pot and fill with cold water. Season generously with salt. Simmer until tender. Bring to a boil, then reduce heat and simmer until potatoes are tender when pierced with a fork, about 20 minutes. Drain. When potatoes are done, dump into a colander to drain. Add butter and seasoning.9. Lemon Zest. Lemon zest is a bright and tangy spice that adds a fresh and citrusy taste to gnocchi. Use it sparingly to add a burst of flavor to the dish. 10. Nutmeg. Nutmeg is a fragrant spice that adds a warm and slightly sweet taste to gnocchi. Use it sparingly to add a depth of flavor to the dish.Preheat your oven to 425°F and line a baking sheet with aluminum foil for easy cleanup. In a small bowl, combine all the dry ingredients to make the seasoning rub. Brush each pork chop with olive oil, then apply the seasoning rub liberally. Be sure to massage the rub into the meat, ensuring all sides are well-seasoned.Korean Bulgogi Yummly. salt, flank steak, garlic cloves, vegetable oil, red leaf lettuce and 8 more. The Best Good Spices For Mashed Potatoes Recipes on Yummly | Roasted Sweet Potato Fries With Spices, Date, Coconut, And Spices Truffles, Fresh Butter With Eastern Spices.Instructions. Preheat the oven to 450°F and line a sheet pan with parchment paper. Place the potatoes on the baking sheet in one layer, drizzle 1 tablespoon olive oil on top and season with salt. Roast until the potatoes reach a golden brown color and crisp, about 30 minutes, flipping halfway through.6 Sept 2023 ... Naturally Flavorful: Garlic and potatoes are a match made in culinary heaven. The garlic infuses its robust aroma into the potatoes, creating a ...Do you know how to cook a baked potato? Find out how to cook a baked potato in this article from HowStuffWorks. Advertisement Potatoes grow through vegetative production. That is, ...Boil the potatoes. Place the potatoes in a cooking pot that large enough so the potatoes are not crowded. Add plenty of water to cover the potatoes by about 1 inch. Season with a dash of kosher salt. Bring the water to a boil, then lower heat to medium-low and cover. cook the potatoes in gently boiling water until nice and tender (mine took ...Microwaving a baked potato is a quick and convenient way to enjoy this classic side dish. Whether you’re short on time or simply looking for an easy cooking method, the microwave c...Simple Rosemary Breakfast Potatoes Simply Scratch. seasoning salt, fresh rosemary, coarsely ground black pepper and 2 more. The Best Seasoned Breakfast Potatoes Recipes on Yummly | Anytime Ham And Cheese Frittata, Oven Roasted Home Fries, Loaded Breakfast Baked Potatoes.Jul 3, 2020 · Place the pan in a cool oven. Turn the oven to 400 and let the butter melt as the oven preheats. Remove when the butter is melted. Cut the potatoes in half and score each potato. In a small bowl, combine cheese and two tablespoons of the herb seasoning, salt, and black pepper, and mix well. After cooking for 4 to 5 hours, turn off your slow cooker, mash the softened tater cubes with a spoon, and add butter and other toppings to taste. Once you have the basic mashed potato recipe down ...The holiday season is a time for family, friends, and delicious food. One dish that often takes center stage on the holiday dinner table is gravy. Whether you’re serving it with tu...Dec 15, 2022 · Instructions. Preheat oven to 425°F and line a large baking sheet with parchment paper. Place the cut potatoes in a medium bowl. Sprinkle with the salt, garlic powder and herbs, drizzle with the oil, and add pepper to taste. Toss to coat the potatoes in the oil and seasonings. Jump to Recipe. These spicy roasted potatoes are the perfect side dish to go with any kind of meat, chicken or fish. Just season the potatoes and roast them in the oven. The …In a large bowl, toss potatoes, oil, garlic, and herbs. Season with salt, pepper, and a pinch of red pepper flakes. Pour into a 9”-x-13” baking dish. Step 2 Bake until potatoes are golden and ...Cover the pan and reduce heat to medium. Allow to steam for about 2 to 3 minutes. Remove cover and turn the heat back up to medium high. Flip the potatoes. Fry for a minute or two, or until the bottom layer begins to get golden. Dump the pan into a colander over the sink to remove excess oil and moisture.Infusing the oil or fat with garlic and herbs gives the potato crust extra flavor. The Brits get a bad rap for their cuisine, and in some cases rightfully so— ...Fresh herbs such as parsley, cilantro/coriander leaves, basil are best added at the end of cooking. Raw ground spice seasoning such as curry powder, Chinese five spice, taco seasoning are better added at the beginning. Add whole spices to warm oil at the beginning to flavour the fat before adding the vegetables.How to Season Potatoes. methods. Ingredients. 1 Choosing Herbs and Seasonings. 2 Roasting Garlic Potatoes. 3 Making Sweet and Spicy Potatoes. Other …Mar 8, 2024 · Roast.Bake the sweet potatoes for 20 minutes, flip, and continue baking for 10 to 20 minutes more. Season to taste and ENJOY! Additional Seasoning Suggestions. Spicy.Add a 1/2 teaspoon cayenne pepper to kick things up a notch. Coating potatoes in a light seasoning adds flavour and extra CRUNCH! Potato Wedges Seasoning. I use a seasoning made with just paprika, garlic and onion powder, salt and pepper.Use it sparingly, as a little goes a long way. 5. Coriander. Ground coriander adds a citrusy, slightly sweet flavor to your potato salad. It works well with other spices like cumin and paprika. 6. Celery Seeds. These tiny seeds pack a punch of flavor, adding a slightly bitter, earthy taste to your potato salad.First up is cinnamon, which adds a touch of sweetness that complements the natural flavor of the sweet potatoes perfectly. Next, paprika brings a smoky undertone that adds depth and complexity to the fries. And let’s not forget about garlic powder, which provides a savory taste that balances out the sweetness.Oct 1, 2020 · Bring to a boil and cook for 5 minutes, then drain. Heat the oil in a large cast iron skillet over medium heat. Add the potatoes to the pan and try to get them on a single, flat layer. Cook without stirring for about 4-5 minutes, so that the bottom side browns. Add the diced onion, garlic powder, and paprika, then stir. Reserve 1/4 cup of the broth, then carefully drain the remaining broth (leaving the green beans and potatoes in the pot). Add the remaining 2 Tablespoons of butter, the reserved bacon, salt, pepper, and the reserved broth to the pot. Gently toss the beans and potatoes to coat in butter and seasonings. Transfer to a serving dish and enjoy.How to Make Fried Potatoes and Onions. 1. Heat the oil in a large frying pan, cast-iron skillet, or nonstick skillet over medium heat. Once the oil is hot, stir in the sliced potatoes and sliced onions and sprinkle with garlic powder, salt, and black pepper. Mix well to coat in the seasoning. 2.potatoes, pepper, salsa verde, green chiles, ground pork, olive oil and 2 more Gratin Dauphinois KitchenAid pepper, gruyère cheese, salted butter, freshly grated nutmeg and 5 moreGrace All-Purpose Seasoning 2-Pack, 6 Oz. Salt, black pepper, celery, thyme, oregano. 7. Goya Adobo All-Purpose Seasoning 3-Pack, 8 Oz. Salt, garlic, oregano. 1. Lawry’s Salt-Free 17 Seasoning, 20 Oz. Check the Current Price on Amazon.Instructions. Combine all ingredients in a small bowl and whisk or stir until well blended. To use, generously rub over chicken thighs, breasts, drumsticks, or tenders or a whole chicken before cooking. You can first rub some olive oil over the chicken to help the rub stick to the meat better.Use a fork to poke a few holes into the potatoes. Place on the baking sheet, rub with olive oil, and sprinkle liberally with sea salt all over. Bake 45 to 60 ...Parsley gives potato soup color along with its flavor. A light sprinkling of parsley right before serving your soup will add a little brightness as well as some green color for contrast. You can use dried parsley instead of fresh, but the flavor won’t be as strong and the color will be darker and duller. Curly parsley and Italian parsley will ...Add diced ham, green beans, peeled and diced potatoes, and chicken stock to the pot. Bring the liquid to a boil over high heat, and reduce it to a simmer over medium heat. Add additional chicken stock if you want more broth in the dish. Allow to simmer for 15-25 minutes, or until the potatoes are soft enough to easily pierce with a fork.19 Nov 2021 ... ... potatoes, avocado oil, salt, and ... Seasoning Potatoes 2:42 Preparing the Sheet ... BEST ROASTED POTATOES | how to make oven roasted potatoes.Drain the water from the bowl and drizzle the potatoes with olive oil. The add the seasoned salt, pepper, garlic powder, onion powder and paprika. Stir or toss the potatoes around the bowl to evenly coat them in the seasoning. Bake the potato wedges. Transfer the potatoes to your baking sheet and roast them in the oven for 45 – 50 …Wash the potatoes, leaving the skins on. Slice off the ends of each potato, then slice off part of the side to make a base. Place the potato half cut side down and cut off a 3/8-inch slice, then lay the slice on its side and cut it into several long strips. Repeat until all potatoes have been cut into fries.31 Aug 2023 ... The best, crispy Roasted Baby Potatoes made on a sheet pan with baby potatoes, spices, Italian seasoning, and grated Parmesan cheese.potatoes, pepper, salsa verde, green chiles, ground pork, olive oil and 2 more Gratin Dauphinois KitchenAid pepper, gruyère cheese, salted butter, freshly grated nutmeg and 5 more17 Mar 2023 ... Seasonings: I use a mix of onion and garlic powders, dried dill, dried parsley, kosher salt, and freshly ground black pepper. You can substitute ...How to Make Fried Potatoes and Onions. 1. Heat the oil in a large frying pan, cast-iron skillet, or nonstick skillet over medium heat. Once the oil is hot, stir in the sliced potatoes and sliced onions and sprinkle with garlic powder, salt, and black pepper. Mix well to coat in the seasoning. 2.Roast the vegetables at 400 degrees F for 25 to 35 minutes (or if you have the convection option, do a convection bake at 375 degrees F for 20 to 25 minutes). Toss the vegetables, rotate the pans 180 degrees, and switch the pans' positions on the upper and lower racks halfway through.Instructions. Preheat your oven to 425°F (200°C). Peel the potatoes (if you'd like) and cut into ½-inch cubes. Add the oil, cumin, garlic, paprika, salt, and pepper to the sweet potatoes. Use your hands to toss everything together until it's well mixed.Instructions. Heat oven to 400ºF. Mix oil and dressing mix in gallon-size resealable plastic bag. Add potatoes; seal bag. Shake until potatoes are evenly coated. Spread onto baking sheet. Bake 45 min. or until potatoes are tender. Find out if your family will love Italian roasted potatoes more than French fries!Use it sparingly, as a little goes a long way. 5. Coriander. Ground coriander adds a citrusy, slightly sweet flavor to your potato salad. It works well with other spices like cumin and paprika. 6. Celery Seeds. These tiny seeds pack a punch of flavor, adding a slightly bitter, earthy taste to your potato salad.1 May 2019 ... Sprinkle with Maldon salt (the BEST for roasties) and a few fresh thyme leaves. Roast potatoes with salt and fresh thyme leaves. These roast ...Spread the potatoes out on the prepared sheet pan. Drizzle with oil and toss. Sprinkle on the seasoning blend. Toss again to coat well and spread the potatoes out into an even layer. Bake until golden with crispy edges, about 20 minutes. Serve with warm corn tortillas, crema, avocado slices and cilantro. Enjoy! Potato Tacos, or Tacos de Papa ...

Some of the best seasonings include garlic powder, salt and pepper, chives, mustard seeds, cayenne pepper, thyme, rosemary, onion powder, and more! Read on to find the best seasonings to use when making mashed potatoes to really give this side dish great flavor. . Top online dating services

best seasoning for potatoes

10 Jun 2023 ... It's straightforward and uncomplicated. Simply prep the potatoes, toss with garlic, herbs, seasoning, and oil, and roast. · So incredibly ...Preheat grill or grill pan to medium-high heat. Place the potatoes on a grill basket or foil in a single layer. Grill for 10 minutes with the lid closed, then flip the potatoes and grill with the lid closed until the potatoes are fork tender, about 10 more minutes. Serve immediately with fresh parsley, if desired.Use it sparingly, as a little goes a long way. 5. Coriander. Ground coriander adds a citrusy, slightly sweet flavor to your potato salad. It works well with other spices like cumin and paprika. 6. Celery Seeds. These tiny seeds pack a punch of flavor, adding a slightly bitter, earthy taste to your potato salad.Some popular spices for baked potatoes include garlic powder, paprika, cayenne pepper, and rosemary. These spices can add a kick of heat, a smoky flavor, or …This was by far my favorite way to enjoy the seasoning so far. If you're wondering about those, I just peeled and cut up a sweet potato, tossed in some melted coconut oil, and baked at 400ºF for about 35 minutes. Super easy. We use this seasoning often on one of our weeknight go-to recipes. It's pretty easy too.October 1, 2022 by HangryHanna. Some common herbs that go well with potatoes are rosemary, thyme, oregano, and basil. These herbs can be used to season the potatoes before cooking, or they can be added as a garnish after the dish is cooked. If you are using fresh herbs, a good rule of thumb is to use about 1 teaspoon of chopped herbs for every ...Roast the vegetables at 400 degrees F for 25 to 35 minutes (or if you have the convection option, do a convection bake at 375 degrees F for 20 to 25 minutes). Toss the vegetables, rotate the pans 180 degrees, and switch the pans' positions on the upper and lower racks halfway through.Reserve 1/4 cup of the broth, then carefully drain the remaining broth (leaving the green beans and potatoes in the pot). Add the remaining 2 Tablespoons of butter, the reserved bacon, salt, pepper, and the reserved broth to the pot. Gently toss the beans and potatoes to coat in butter and seasonings. Transfer to a serving dish and enjoy.Special Seasoning for Oven Roasted Potatoes. May 26, 2023. Jump to Recipe. When creating a special seasoning for oven roasted potatoes, herbs enhance flavor and transform a simple dish …Infusing the oil or fat with garlic and herbs gives the potato crust extra flavor. The Brits get a bad rap for their cuisine, and in some cases rightfully so— ...Directions. In a small skillet, heat oil over medium heat. Add potatoes and onion; cook and stir for 10 minutes or until lightly browned. Combine the parsley, paprika, garlic powder, onion powder and salt; sprinkle over potato mixture and toss to coat. Cook 5-10 minutes longer or until onion is tender.20 Feb 2023 ... Greek potatoes have so much going for them! I like to coat mine in a savory spice rub, before bathing the potatoes in an aromatic broth with ...Instructions. Preheat oven to 450 degrees. In a large mixing bowl combine cut potatoes with vegetable oil, tossing to coat. Add Ranch seasoning mix and toss again until coated. Bake in ungreased baking sheet for 30 to 35 minutes or until potatoes are brown and crisp.Microwaving a baked potato is a quick and convenient way to enjoy this classic side dish. Whether you’re short on time or simply looking for an easy cooking method, the microwave c...01- Parsley. Bright, herbaceous, and slightly peppery parsley is the most versatile herb for mashed potatoes! Fresh or dried, this herb can work wonderfully with this dish. A handful of freshly chopped flat-leaf parsley can be incorporated into the milk while it is boiling to be added to the potatoes.Oven-baked fries, Air fryer potato fries, or Air fryer sweet potato fries – drizzle the fries with oil, and sprinkle with seasoning. Then using a spoon or your hands, toss the potatoes until they’re evenly coated with oil and seasonings. Then bake or air fry them. For a low carb version, check out my rutabaga fries recipe..

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